EUTM file information

018962832

AFRO BOWL FRESH , FAST & TASTY


December 11, 2023

Trademark Summary

The trademark AFRO BOWL FRESH , FAST & TASTY was filed by BelAFro Project, a corporation established under the laws of the Kingdom of Belgium (the "Applicant"). The application was published for oppositions on January 11, 2024, and received one opposition filed on April 11, 2024 by Red Bull GmbH on Likelihood of confusion. the opponent was represented by Hogan Lovells (Alicante) S.L. & Cia. and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued April 11, 2024

The application was filed in French, and French was also language of all opposition proceedings (English was selected as the second language).

The Opposition with reference B 003215541 was partially refused EUTMA/IR according to Article 8(1)(b) EUTMR with decision issued on February 5, 2025 by the EUIPO.


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Chicken wings
    2. Peanut butter
    3. Sunflower oil for food
    4. Meat and meat products
    5. Fish, seafood and molluscs, not live
    6. Edible oils and fats
    7. Birds’ eggs and egg products
    8. Prepared beef
    9. Beef
    10. Chicken legs
    11. Chicken
    12. Cheese
    13. Coconut milk
    14. Beverages having a milk base
    15. Milk shakes
    16. Vegetable stock
    17. Crustaceans, not live
    18. Fish fillets
    19. Grilled fish fillets
    20. Fish with chips
    21. Cooked fish
    22. Frozen fish
    23. Steaks of fish
    24. Fish sticks
    25. Yam crisps
    26. Banana chips
    27. Fried chicken
    28. Poultry salads
    29. Chicken salad
    30. Prepared meat
    31. Eggs
    32. Meat extracts
    33. Salted meats
    34. Steaks of meat
    35. Hamburgers
    36. Beef steaks
    37. Uncooked hamburger patties
    38. Potato crisps
    39. Vegetable salads
    40. Pre-cut vegetables for salads
    41. Prepared meals consisting principally of vegetables
    42. Cooked meat dishes
    43. Cooked meals consisting principally of fish
    44. Ready cooked meals consisting wholly or substantially wholly of poultry
    45. Ready cooked meals consisting primarily of chicken
    46. French fries
    47. Frozen french fries
    48. Cassava chips
    49. Tomato purée
    50. Olive oil.
  • The mark was filed in class 30 with following description of goods:
    1. Doughnuts
    2. Banana fritters
    3. Rice
    4. Prepared rice
    5. Waffles
    6. Coffee, teas and cocoa and substitutes therefor
    7. Ice creams, frozen yogurts, and sorbets
    8. Coffee
    9. Ginger tea
    10. Sugar
    11. Prepared cocoa and cocoa-based beverages
    12. Rice tapioca
    13. Prepared foodstuffs in the form of sauces
    14. Rice based dishes
    15. Meals consisting primarily of rice
    16. Wraps [sandwich]
    17. Churros
    18. Hot sauce
    19. Salts, seasonings, flavourings and condiments
    20. Salt.
  • The mark was filed in class 31 with following description of goods:
    1. Ginger, fresh
    2. Eggplants
    3. Fresh peppers
    4. Fresh fruits and vegetables.
  • The mark was filed in class 32 with following description of goods:
    1. Fruit-based beverages
    2. Fruit drinks
    3. Ginger juice beverages
    4. Juices.
  • The mark was filed in class 35 with following description of goods:
    1. Business advisory services relating to the establishment and operation of franchises
    2. Advisory services (Business -) relating to the establishment of franchises
    3. Advisory services (Business -) relating to the operation of franchises
    4. Business advisory services relating to the running of restaurants
    5. Business administration
    6. Business management assistance in the operation of restaurants
    7. Business management of restaurants
    8. Business advisory services relating to the setting up of restaurants.
  • The mark was filed in class 41 with Training in catering.
  • The mark was filed in class 43 with following description of goods:
    1. Services for the preparation of food and drink
    2. Restaurant services
    3. Providing food and drink for guests in restaurants
    4. Providing food and drink in restaurants and bars
    5. Providing food and drink for guests
    6. Provision of food and drink
    7. Preparation and provision of food and drink for immediate consumption
    8. Serving food and drink for guests in restaurants
    9. Serving food and drink in restaurants and bars
    10. Serving food and drink for guests
    11. Take-away restaurant services
    12. Take-away food and drink services
    13. Self-service restaurant services
    14. Take-away food services
    15. Food and drink catering for banquets
    16. Snack-bar services
    17. Fast-food restaurant services
    18. Takeaway services
    19. Catering for the provision of food and beverages
    20. Food and drink catering
    21. Ghost kitchen services.