EUTM file information

018902857

SUMTIMES

July 17, 2023

Trademark Summary

The trademark application SUMTIMES was filed by What's Cooking Group, a corporation established under the laws of the Kingdom of Belgium (the "Applicant"). The application was published for oppositions on September 6, 2023, and it was registered by office on December 14, 2023 without any oppositions.

The application was filed in Dutch (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on April 29, 2024. A transfer of the trademark registration was recorded on June 19, 2024.

Goods And Services

  • The mark was filed in class 5 with following description of goods:
    1. Dietary foods for special medical purposes, especially dietary meat products
    2. Meat products for babies
    3. Plant-based and vegan dietary supplements
    4. Dietary foods based on vegetables, nuts, seeds, fruits, marine algae, mushrooms and fungi, soy
    5. Food supplements
    6. Food supplements based on protein
    7. Food supplements for non-medical purposes
    8. Food supplements for persons with special dietary requirements.
  • The mark was filed in class 29 with following description of goods:
    1. Meat and meat products
    2. Pâté
    3. Liver pâté
    4. Duck liver pâté
    5. Meat products (Processed -)
    6. Meat, preserved
    7. Meat extracts
    8. Packaged meat
    9. Pre-packaged meals consisting essentially of game
    10. Prefabricated meals consisting essentially of meat substitutes
    11. Meals (Prepared -) consisting essentially of meat
    12. Sliced meat
    13. Stew [food]
    14. Hamburgers
    15. Meat (Sliced -)
    16. Frozen meat products
    17. Meat fillings for pies
    18. Vegetable-based meat substitutes
    19. Vegan meat substitutes
    20. Beef stew
    21. Meat-based snacks
    22. Canned cooked meats
    23. All cured meats, dried smoked meats
    24. All cured meats
    25. Vegetarian sausages, vegetarian spreads
    26. Salted sausages
    27. Cured sausages
    28. Poultry and game
    29. Vegetarian meats, vegetarian and vegan pates
    30. Prepared and processed nuts
    31. Processed, preserved, frozen, dried and cooked fruits and vegetables
    32. Prepared and processed olives
    33. Olive-based tapenades and fruit-based tapenades hummus
    34. Cheese and cheese products
    35. Food preparations, snacks and meals based on meat, meat substitutes, poultry, game, fish, fish eggs, crustaceans, shellfish, processed vegetables, processed fruits or processed nuts, mushrooms, cheese and cheese substitutes
    36. Vegetable salads
    37. Prepared salads
    38. Prepared vegetable dishes
    39. Prepared vegan salads and vegetable dishes
    40. Vegan snacks
    41. Tofu-based snacks
    42. Soya-based snacks
    43. Vegetable-based snacks
    44. Frozen vegetable dishes
    45. Prepared meals consisting mainly of vegetables prepared meals consisting essentially of meat substitutes
    46. Frozen meals consisting essentially of vegetables
    47. Vegan frozen meals
    48. Processed seeds
    49. Vegan snack bars
    50. Organic snack bars based on nuts and seeds
    51. Edible seeds
    52. Snack bars based on nuts and seeds
    53. Vegetable-based spreads
    54. Spreads consisting essentially of fruit
    55. Processed edible seaweed
    56. Snacks made of edible seaweed
    57. Seaweed, preserved
    58. Seaweed, roasted.
  • The mark was filed in class 30 with following description of goods:
    1. Sauces (Prepared foodstuffs in the form of -)
    2. Meat sauces
    3. Cereal-based snacks
    4. Prepared meals of pasta
    5. Meat pies [prepared]
    6. Ready-made baking mixtures
    7. Mixtures for bread rolls
    8. Condiments
    9. Preparations for making bakers' wares
    10. Thin breadsticks
    11. Bread
    12. Pasties [savoury cakes]
    13. Bagels
    14. Flavours made from meat
    15. Meat filled pastries
    16. Pastries (Frozen -) filled with meat
    17. Yeast dough (Filled -) with fillings containing meat
    18. Pizzas
    19. Pasta dishes
    20. Lasagnes
    21. Quiches
    22. Food made from baked cereals
    23. Cereals (food based on -)
    24. Jiaozi
    25. Baozi
    26. Ravioli
    27. Wontons
    28. Samosas
    29. Spring rolls
    30. Stuffed pasta
    31. Rice dumplings
    32. Ravioli [prepared]
    33. Pelmeni
    34. Pasta dumplings
    35. Tortellini
    36. Prepared pasta
    37. Nutritious pasta
    38. Frozen pasta
    39. Korean dumplings [mandu]
    40. German ravioli [maultaschen]
    41. Flour-based dumplings
    42. Vareniki [stuffed pasta rolls]: Dumplings
    43. Rice dumplings
    44. Chinese stuffed dumplings
    45. Pot stickers [dumplings]
    46. Dumpling sheets
    47. Vareniki [stuffed dumplings]
    48. Jiaozi [stuffed dumplings]
    49. Sweet dumplings (dango)
    50. Flour-based dumplings
    51. Chinese stuffed dumplings (gyoza, cooked)
    52. Pelmeni [meat-filled dumplings]
    53. Chinese steamed dumplings (shumai, cooked)
    54. Dried and fresh pasta, noodles and dumplings
    55. Frozen pasta
    56. Stuffed pasta
    57. Prepared pasta
    58. Pasta sauces
    59. Frozen meals consisting essentially of pastas
    60. Snacks consisting essentially of pastas
    61. Whole wheat-based snacks
    62. Prepared meals consisting essentially of pastas
    63. Pasta sauce
    64. Preparations for making sauces
    65. Spicy sauces
    66. Sambals
    67. Prepared foodstuffs in the form of sauces
    68. Vegetable puree [sauces]
    69. Concentrated sauces
    70. Flavours in the form of dehydrated sauces
    71. Flavours in the form of concentrated sauces
    72. Sauces [condiments], chutneys and pasta sauces
    73. Processed seeds as flavouring for food and beverages
    74. Processed seeds to be used as seasoning
    75. Cereals (Processed -) for human consumption
    76. Cereals for the production of pasta
    77. Cereal-based meal replacement bars
    78. Snack bars consisting of a mixture of cereals, nuts and dried fruit [confectionery]
    79. Seaweed [spices]
    80. Vegan versions of the abovementioned goods
    81. Organic versions of the abovementioned goods
    82. Pie (Fish -)
    83. Vegetable pie
    84. Vegan pie.
  • The mark was filed in class 40 with following description of goods:
    1. Preserving food
    2. Preserving food and drink
    3. Processing food
    4. Processing smoked and cooked food
    5. Processing food and drink
    6. Freezing food
    7. Grinding food
    8. Pasteurising food and drink
    9. Smoking of meat..
  • The mark was filed in class 43 with following description of goods:
    1. Food and beverage preparation
    2. Food and beverage service activities (Information on -)
    3. Food and beverage service activities (Advice on -)
    4. Food service activities
    5. Catering services [Food service activities]
    6. Food preparation (Advice on -)
    7. Takeaway food and beverage service activities..